Bistro Le Garage
Umeå
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Le Garage is a bistro, which means that the food is traditional, plain and honest. You could say it’s ”everyday”, in the best meaning of the word. The basic approach is French, spiced with Swedish influences.
Dining
Västerbotten cuisine – with local raw materials such as berries, almond potatoes, mushrooms, reindeer, salmon trout, char, grouse, and venison – can be ordered at many restaurants. The orange coloured cloudberry is a popular dessert here. They grow in bogs and mosses and are a real delicacy. Don’t miss the pride of the county and one of its most well-known products – the Västerbotten cheese.